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よろしいですか?
michael kors skor ..
Most modern manufacturing follows Bergman's method, for efficiency's sake if nothing else. Bottles of plain water are pressurized, then a special "carbon gun" is used to inject the gas into each one individually. Once the bottle is sealed, the gas is trapped. This is why opening a bottle or can of carbonated water creates a sort of fizzing noise and also why it will explode if shaken heavily. When carbon gas is pressurized, it tends to expand, and shaking only increases the pressure.
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